Bar & Grill
Scottish Seafood Restaurant of the Year 2009
Scottish Restaurant of the Year 2008
The Dakota Grill concept is simple. No compromise and no corners cut. We stick to what we believe in - fantastic, fresh food using the best local suppliers.
Every meal is expertly prepared by the finest emerging young chefs from all corners of the U.K, using the finest seasonal produce from around the British Isles.
From the fish served the very day it is caught by Scotland's finest fish merchants, to the 28 day, matured on the bone steaks, the origin of all our produce is at the heart of the Dakota Grill.
Download a sample of a recent menu below
Private dining rooms are available on request, should you prefer to dine with a little more privacy, or should the occasion call for it.
For breakfast Dakota Grills are open from 6.30am until 10am Monday to Friday, and from 7.00am until 10.30 at weekends.
Our bar menu is full of the classics and is served from noon until 6pm every day.
